Happy Wednesday pretty friends! Today we are welcoming a new, delicious restaurant to the Peaches to Pearls foodie family- Saltyard. From perfectly curated small plates, to big, juicy cheeseburgers, this restaurant has something for everyone. When you dine at Saltyard, you’ll find a carefully edited selection of Chef Nick Leahy’s seasonal dishes. And now Saltyard is hosting one of the best Monday night specials you’ll find in the city- $25 for 5 small plates and $5 sangria!
In some ancient cultures, salt was a rare commodity that was given to guests as a sign of hospitality and friendship; eating salt under someone’s roof created a bond of obligation between a guest and host.
At Saltyard, they say “why ruin a good thing” thus these traits have become the core ingredients for their philosophy. They are obliged to make this human connection between what is on the plate and in the glass, and the long-standing relationship with friends, farms, artisanal purveyors, and Atlanta neighbors. They are excited to bring Atlanta a true social house where guests come for dinner but stay for the spirited and engaging atmosphere.
The dining room at Saltyard is relaxed and vibrant.
The exposed rafters, sun–bleached reclaimed wood, and open kitchen all add to the casual but ambient vibe that lures Atlanta residents in to loosen up with a glass of wine after a hard day or settle into one of our cozy banquettes for an unpretentious evening of good food and relaxing with friends and family.
Guests can choose from our wine list which houses 20 wines by the glass and 75 by the bottle.
Hand–crafted signature cocktails consist of classics and originals all made with seasonal ingredients and craft beer-lovers can kick back on their Peachtree patio and sip one of their five draught or ten bottled brews.
The cuisine, you ask?
Well, in Greece they have Mezze. In Spain they call it Tapas. In China they have Dim Sum. Italy has Antipasti…and in America, we boast small plates- a uniquely social dining experience where we have the freedom to provide awesome at a great value. Unbound by the limitations of regional flavor, Saltyard offers a selection of cuisine as diverse as the city itself. When you dine at Saltyard, you’ll find a carefully edited selection of seasonal dishes. No pretention here, they serve delicious and that’s all that counts.
Monday Night Specials
Last Monday my husband and I had the pleasure of trying out Saltyards new 5 plates for $25 deal. Located in Buckhead, this quaint restaurant was perfect for a date night. Chef Nick welcomed us with two incredibly delicious house sangrias! After drinking them we couldn’t believe they were only $5! Even if you just come for drinks, we highly recommend trying the mimosas.
As you can see by my photos, everything was beautifully prepared. Although every dish was mouth-watering, our favorites were the red pepper bruschetta, the Mexican street corn and the brussels sprouts. These are the dishes you must add to the five you select!
Another dish that was excellent was the Nashville Hot Quail, but as Chef told us, it is not for the weak! This dish will make you sweat!
Whether you need somewhere to cure your Monday blues, or you are just looking for something fun to kick off the week, head to Saltyard for a remarkable deal on delicious food!