A special thanks to Milo’s Tea Company, Inc. for sponsoring post. All thoughts, opinions, photography and recipe are my own.
Happy Monday friends! Today I’ve teamed up with my friends at Milo’s Tea Company to share a very delicious holiday cocktail recipe with you! If you’ve grown up in the South like I have you know how important good sweet tea is. And that’s exactly why Milo’s award winning sweet tea has been around for so long- it’s great quality, delicious sweet tea. Fun fact- Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo had returned from serving our country in World War II. By 1989 Milo’s tea became so famous at the restaurants in Birmingham, Alabama that Milo’s family began selling the tea in gallon jugs to local supermarkets. Pretty neat story, right?
In case you don’t know if Milo’s is carried at your supermarket, you can click here to find a location near you. I found mine at my local Kroger in the deli section! It comes in smaller sizes too but the big jug is only $2.99 so it’s a great deal!
More on Milo’s Sweet Tea
One of the reasons I like Milo’s sweet tea is it’s all natural and contains no preservatives or added acids. It has a clean ingredient list and is brewed fresh from real tea leaves. It’s available sweetened with pure cane sugar, no calorie sweetened with sucralose or unsweet.
I hope you enjoy this super easy to make cocktail recipe! Milo’s makes a great addition to your holiday parties because it fresh, sweet tea without the hassle of making it!
INGREDIENTS
- Crushed ice cubes to fill glass
- 2 oz. Pomegranate Juice
- 1 oz. vodka
- 3 tablespoons egg whites
- Milo’s Iced tea to fill
- Pomegranate seeds to garnish
INSTRUCTIONS
- Fill a 10 oz glass with crushed ice cubes.
- Pour the 2 oz. Pomegranate juice + 1 oz. vodka and then iced tea to fill the rest of the glass.
- For egg white recipe- pour juice, vodka, sweet tea, ice and eggs whites into cocktail shaker. Shake hard then pour into glass.
- Garnish with pomegranate seeds.
- Enjoy!
Xo,
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